Eggless banana muffins

Ingredients

• 2/3 c sugar 
• 1/3 c vegetable oil
• 2 c all purpose flour
• 2 tsp baking powder
• 1/4 tsp baking soda
• 3 bananas ,mashed

Directions

1. Mash well ripened bananas in a small bowl and set aside.
2. Mix baking powder,baking soda,flour and sugar.
3. Add mashed bananas and oil . Stir well. This batter will be very thick.
4. Spoon ingredients into a greased muffin tin.
5. Optional: for a crumb topping, mix in a small bowl: 1/2 cup brown sugar , 1/4 cup white sugar, 1/3 cup flour and 1/4 , 2T melted butter and mix into crumbles. Sprinkle on top.
6. Bake in a preheated oven at 350 degrees for 25 minutes muffins. 

Recipe adapted from Just a Pinch Recipes